Gabbies Pizza Menu

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  • Jessica J.

    This place was lively. We seated ourselves and eventually someone brought us a menu and took our drink orders. We ordered a white pizza with spinach. It was okay. It didn't knock our socks off, but the food was decent and the crowd was great. The prices were good too. I'd definitely return.

    (3)
  • Sterling Y.

    I really liked the food, freshly prepared right in front of u

    (4)
  • Cash J.

    We got a small pizza and escargot. The escargot was delicious, the garlic sauce that it was in was to die for. The pizza was also very good, it was fresh and put together very well. The service was also excellent. I would definitely recommend!

    (5)
  • Sabrina P.

    The food was good, but we will never return for this reason, we had the WORST waitress ever. She seemed like she hated her job and was snotty to us and our 3 children. But that's not the worst part. As we were leaving, crossing the parking lot, a little 2 door silver car slammed on it's breaks as we were crossing to our vehicle, nearly hitting us and scaring all of us! We absolutely lost it when we noticed it was that same waitress! Clearly we should have left before she was off the clock! Everyone has bad days but this older women is out of control!

    (2)
  • Karin R.

    Good pizza with no shortage of toppings - and they'll make it just the way you like. Just ask. Service was great even though it was super busy when we got there. Oh. And the cannoli....Mmmmmm

    (4)
  • Emily E.

    Waited 20 minutes for a waitress to come over and help me (I actually had to go find one). I saw the big lit up sign that advertised pizza by the slice so I asked for one slice. The waitress comes back and tells me that there are no slices. Having already waited 30 minutes by now, I left.

    (2)
  • Jane P.

    Excellent pizza with handmade crust, friendly service, and reasonable prices. Our second visit was as good as our first, and we'll be back.

    (5)
  • Michael T.

    Food is delicious.. My biggest compliant is how slow they are. I ordered and they told me 45 min, I showed up on time and told me it would be another 20 min... I'm pretty pissed because this was the second time this has happened.

    (2)
  • Zakk S.

    Stopped in here on our trip home from Key West. It was a Friday around 6pm, so it was obviously busy. We waited 25 minutes for a single slice of cheese pizza. I ordered fettuccine alfredo and was very surprised at how small a portion I was given for paying $10. Not only that, it was THE MOST bland alfredo sauce I've ever had. Not even the parmesan or the red pepper flakes could save the dish. 2/5 stars

    (2)
  • Chef L.

    Best pizza in town by far and custom made to just the way you like it. Gabby is a great hostess and she also cooks some of her family favorites. Her father, Chef Alfredo, has shared his special Italian dishes from the famous Alfredo's Restaurant and they are great. I like the Chicken piccata and the chicken Marsala. It's great to see Gabby carrying on the family tradition of excellence. Chef Lars 4star rated,$$.

    (4)
  • John C.

    This is were we go when at the pavilion for Italian food. Usually good service. Nice food and good wine. Can sit out side on cooler days

    (4)
  • Steve B.

    A little pricey. Shouldn't take 40 minutes for a carry out large cheese and large pepperoni. Usually pretty good but this time the toppings were sparse and the dough a little tough. A/C didn't seem like it was working either. A few specials would be nice, but I imagine that'd be tough with the overhead at the Pavillion.

    (3)
  • Jackie S.

    My fiance and I ventured into Gabbie's after we could make a decision on what we wanted in Red Brick Pizza. I ordered the Chicken Parmigiana (which was a huge mistake! and was $13.95) the chicken was over cooked and dry while the pasta (ziti) was undercooked and crunchy. The service definitely needs to be improved upon. My fiance ordered a cheese pizza with pepperoni and sausage which was excellant. However- it was quite greasy which led to the crust becoming soggy. :( Another downside- our food came out seperately so the freshness of the pizza was affected by the 8 minute difference in order time. For the most part the food was okay but sub-par while our waitress was absolutely awful. She had the personality of a wet paper bag. She never smiled, never checked up on us to see if we needed a refill (which we did), and overall she just made us feel extremely unwelcome. We also had to ask another waitress for our silverware because there wasn't any on the table. The women's bathroom could also use a good cleaning and a refill on handsoap. The chair that I sat in at the table had a honey-like substance on the side where there was a spill that never got cleaned up. I recommend if you are going to be eating at Gabbie's to stick with the pizza and not stray into the Italian Dinners (they aren't worth the money)!

    (2)
  • Meri S.

    Good pizza, fresh salads and tasty spaghetti with marinara sauce. Service, even in an almost filled restaurant, was fast and pleasant. Central location, meaning that it was close to an i95 exit and on the outskirts of the Pavilion shopping center.

    (4)
  • J E.

    Ate here twice. Food is decent, but both times I noticed small filth flies. And on my second trip I watched the cook go outside and smoke, then come back in and start working the pizza dough with no hand wash. I also watched my waiter carry dirty glasses with his fingers inside the glasses, then immediately start handling customers food, again, no hand washing. All these employees need a good lesson in food safety and cleanliness.

    (1)
  • Danny G.

    By far the best pizza place in the Daytona beach area! Plus gabbie is HOT!!! ;)

    (5)
  • Kelley T.

    Really delicious pizza! The pizzas are really big and well priced. My stomach could literally hold no more than 2 slices and even that was hard to finish. They also feature a $4.95 unlimited soup salad and bread lunch deal which I will have to try sometime. The staff was really nice and let us sit at the bar and drink water while we waited for our takeout because it was super hot outside. I'd definitely recommend this place.

    (4)
  • Jason M.

    Gabbie's has some of the best pizza in Port Orange. The garlic knots are also a great add on. The Greek salad is just average. We have eaten in once and service was attentive and the food was pretty good. The sub sandwiches have always looked good and are quite large, but have not tried them yet. As a local, this would be the place I would recommend to anyone for pizza to go.

    (4)
  • Pat C.

    They did not have the escargots on the menu as a previous diner mentioned. The pizza was god though the onions on top were raw.

    (3)
  • Brandon M.

    Service was good which is why I gave the three stars. The pizza was so so very very greasy. Maybe the next time I try something other than pizza.

    (3)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Loud
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Gabbies Pizza

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